It has been a long time since I had time and felt like brewing something. I was getting bored with the complexity using all the equipment. So I bought the Grainfather. So much easier, and less things to worry about. The first beer with the Grainfather is an Oatmeal Ale…
It’s that time of the year again when I brew my magickal ale with everything 1’s. It’s OG 1111, 11%ABV, 111 IBU… Shut up and drink it! It’s Chocolate dinkel malt, crystal malt, caramel malt, pale malt and rye malt. It’s Belma hops, Centennial hops, Chinook hops, and Columbus hops….
Today I’m brewing a Chocolate Milk Stout. Pale malt, caramel malt and three black malts (pale chocolate, chocolate and black malt). I’m using chocolate nibs (10 min boil), and will be adding lactose at the bottling. Everything else is the same as usual. Don’t worry about the noodles, it’s not…
This is the first time I’m water adjusting the beer. To get really hoppy and crisp beers I realized I need to adjust the water. The water I have is pretty good so it was no big problem, it’s actually really good for dark beers because the PH 8.5 is…
I haven’t brewed since last october, three months is the longest time since I started I didn’t brew any beer. Last year was the third year and I only made 10 beers, the first year I made 24 beers, and the the second 22 beers. I brewed so much I…
