brewday #20 lemonAle

Hops, lemongrass and wort.

One year ago at the Stockholm Beer festival I tasted Aku-Aku from Nøgne Ø and fell in love with it. I have been waiting for a year now and I haven’t seen it anywhere, so I thought I might do one myself. I’m hell-hopin’ (of course!) it with Centennial and Amarillo. One lemon grass for the last 10 minutes boil, if that is not enough I’ll crush and add another one to the secondary?

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Heiðrún theGoat

Heiðrún, the goat on the hall that stands, eateth off læráth's limbs; the crocks she fills with clearest mead, will that drink not e'er be drained.

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